Strawberry Lime Cheesecake Low Carb Popsicles (Real food ingredients)
These creamy low carb popsicles are an amazing treat in the summer heat. While ice cream is a delicious occasional treat food, you can feel good about having these low carb popsicles every day as a healthy way to finish the end of a meal.
My husband & I have been loving them as a treat at the end of dinner, especially on hot summer nights. And these popsicles are the perfect example of having delicious food that still supports your health. For a higher protein twist, you can try swapping cottage cheese for the cream cheese.
My Take on Having Healthy Dessert
Instead avoiding all things sweet in the name of weight loss, often only to find yourself overinduling on the very thing later, aim for healthy treats made with the right balance of foods to promote blood sugar balance. The road to weight loss and better health overall does not need to be dessert free. But with the right strategy, you can find the journey pleasurable while still practicing temperance.
Want more healthy dessert recipes that you can feel good about? Check out these amazing blood sugar friendly dessert recipes:
- Mint Chocolate Chip Cottage Cheese Ice Cream
- Healthy Shamrock Shake (no food dye, less sugar)
- Chocolate Chip High Protein Muffins
- Collagen Protein Balls
Strawberry Lime Cheesecake Low Carb Popsicles
Ingredients
- 2 cups strawberries fresh or frozen
- 2 limes juiced
- 8 oz cream cheese
- 15 fl oz canned coconut milk (full fat)
- 1 tbsp stevia powder *optional
- 2 scoops whey protein powder *plain or vanilla
- 1/4 tsp salt
Instructions
- Add all ingredients to a blender. Pour mixture into popsicle molds, insert popsicle sticks, and freeze for about 5 hours. Remove from molds and enjoy!
- *Note: If using a protein powder that is already sweetened, you may want to omit the stevia. Taste the mixture once blended and adjust sweetness as desired.
Notes
- 112 calories
- 4g protein
- 9g fat
- 4g carbs
- 11mg Vitamin C