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  • Easy Turkey, Egg and Pasta High Protein Casserole

    Turkey, Egg and Pasta High Protein Casserole

    I can’t wait for you to try this Turkey, Egg and Pasta High Protein Casserole! Just like soups, casseroles are so versatile and an excellent way to use up leftovers. You can incorporate large varieties of food to pack in the nutrition. In this Turkey, Egg and Pasta Casserole, I used mushrooms and kale for my choice of vegetables but you don’t have to stop there! Onions, bell peppers, garlic, or herbs like parsley or oregano are great options too. With casserole recipes, the sky’s the limit!

  • Pumpkin High Protein Mac and Cheese

    Pumpkin High Protein Mac and Cheese

    This decadent dish boasts of 24g protein and 10g of fiber in just 1 serving! Your average boxed mac & cheese or traditional recipe doesn’t even come close to those numbers. Try this pumpkin high protein mac and cheese recipe for a healthy take on a comfort food classic. 

  • Ricotta Pasta Frittata

    Ricotta Pasta Frittata recipe

    Have leftover cooked pasta that you don’t know what to do with? This Ricotta Pasta Frittata recipe for you! It’s a high protein dinner (or breakfast or lunch) that is quick (done in 20 minutes) and only uses one skillet to cook it. When using a naturally higher protein pasta like chickpea or red lentil pasta, you boost the protein amount as well as fiber. This healthy frittata recipe of course contains eggs to make it all come together. With some dollops of ricotta on top, this dish provides a whopping 24 grams of protein per serving! Add a side of uncured bacon and you hit 30 grams of protein per serving, easy peasy.